Menus
dinner time
tasting menu
Set menu
Shared starters, main and dessert
62
Set menu (vegetarian)
Shared starters, main and dessert
57
Wine pairing for menu
42
To share with the table
snacks
Smashed cucumbers "Oi Muchim"
5
Version corn chips with spicy mango salsa
6
Samosa with herb cremé
7
Shrimps with toasted brioche & dill pickles
10
starters
Burrata with Version harissa, asparagus & herbs
14
Tartar of Finnish beef, baby gem & lime-jalopenomayonnaise
15
White currant marinated artic char & currant leaf mayonnaise
16
mains
Grilled summer cabbage, Parmesan cheese & pea pesto
26
Fish of the day
grilled zuccini, peas & sour cream
35
Grilled beef sirloin with fat cap,
bearnaise sauce & summer tomatoes
37
sides
House-baked bread & brown butter
5
Baby gem salad with ranch sauce & finnish Cheddar
6
French fries & house mayonnaise
7
sweets
Rhubarb sorbet, vanilla mascarpone & almond cake
14
Thai basil ice cream, strawberry & white chocolate
14
Cheese plate 1 pc / 2 pcs / 3 pcs
6/11/15
Version classics
Version burger & fries
26
Version vegetarian burger & fries
25
Version ranch salad
Choice of add on - Grilled chicken, smoked salmon or tofu
25
kids menu (under 12 yo)
Fish of the day, potatoes and broccolini
16
Pasta with tomatoes
12
Cheese hamburger & fries or salad
16
Fried chicken & fries
16
slow breakfast
Buffet
The breakfast buffet includes:
Coffee, tea, ice water Fresh juice and smoothie of the day Scrambled eggs and boiled eggs Bacon, grilled sausages Home made savoury pie Vegetarian casserole House granola, assorted nuts, dried berries and almonds Natural and flavoured homemade yoghurt Croissants House sourdough bread, selection of buns and rolls Home made Karelian pies & egg butter Cold cuts and cheese Cucumber, peppers, tomatoes and lettuce Butter and herb spread Fresh fruits Sweet treats and more...
37
Vegan options at the Slow Breakfast
Let our staff know about your dietary preferences in advance. Some items are available upon request from the kitchen.
Karelian pies Croissants Vegan cheese Tomato & vegan "feta" salad Warm vegetable stew Mushrooms & potatoes Apple-oat crumble Smoothie Oatmeal Soy yogurt Oat yogurt Sweet pastry
Buffet & Pancakes or Crêpes Suzette
42
Buffet, Pancakes or Crêpes Suzette & Mimosa
50
cocktails & drinks
Cherry Paloma
The ultimate classic, that is Paloma provided the inspiration for this one. The result? Something familiar, something new Espolon Tequila / Cherry / Pink Grapefruit / Bubbles
15,50
Shiso French 75
Refreshing highball that takes its inspiration from the legendary cocktail named French 75. Shiso infused Oath Gin / Lemon / Elderflower/ Sparkling wine
15,50
House Espresso Martini
Your energy boost in a glass ;) Finlandia Vodka, Kahlúa, cold brew
15,50
Peach & Whiskey Sour
Maker´s Mark Bourbon / Peach / Lemon / Sugar / Bitters A Whiskey Sour with peach. Simple but delicious.
15,50
Boulevardier
Rye Whiskey / Sweet Vermouth / Campari Negroni's bourbon-forward sibling. A drink to be savoured.
15,50
Earl Grey & Ginger
Seedlip Grove / Drinkery´s Earl Grey syrup / Citrus / Ginger Beer A bit tangy, a bit sweet but 100% delicious all-occasions mocktail.
11
Peach Cooler
0% gin / Citrus / Peach / Tonic water An alcohol-free cooler with strong peach flavour.
11
wines
white wines
Domäne Wachau Grüner Veltliner Pichlpoint
Grüner Veltliner- Niederösterreich - DAC Wachau - Austria
15 / 65
Messmer Riesling Trocken Organic
Riesling - Pfalz - Germany
15 / 70
Wente Morning Fog Chardonnay
Chardonnay, Livermore Valley, San Francisco
17 / 78
red wines
Massolino Langhe
Nebbiolo D.O.C.G. - Italy
15 / 65
Marqués de Cáceres Exellens Cuvee 2019
Tempranillo- Rioja Alta - Spain
16 / 75
McManis Petite Sirah
Petite Sirah,Tannat - Ripon - California
15 / 65
bubbles
Sumarroca Brut
Parellada, Xarel.lo, Macabeo, Chardonnay - Catalonia - Spain
11 / 65
Gosset Grande Reserve Brut
Chardonnay, Pinot Noir, Pinot Meunier - Champagne - France
21 / 130
Veuve Ambal Rose Crémant Brut
Pinot Noir, Gamay, Chardonnay - Bourgogne - France
12 / 68