Menus
dinner time
Monday - Friday 17-23 Last orders latest at 22 Set menu available until 21:30
set menu
Version tasting menu
Six starters to share, main and dessert
58
Version vegetarian/vegan tasting menu
Six starters to share, main and dessert
52
Wine pairing for menu
40
For the table
Sourdough bread and butter
4
Corn crackers
3
Mole dip, pumpkin seeds, coriander
6
Sicilian olives
6
Cucumber, gin, mustard seeds
5
Roasted celeriac, black garlic, shiso
10
Pumpkin, teriyaki, cashew
9
Salt baked beetroot, eggplant, chard
10
Cured salmon, persimmon, orange, jalapeno
12
Grilled scallops, horseradish cream, jamon
12
Beef tartar, truffle, jerusalem artichoke
12
Fried chicken, kimchi, aioli
11
mains
Roasted cauliflower, chickpea panisse, truffle sauce
29
Wood fired fish of the day, brown butter, artichokes
35
Lamb loin, spiced pumpkin, apple salad
34
Charcoal grilled beef, portobello mushroom, pepper jus
Tenderloin 230 g (Finland) or 5+ Marbled Waguy Flank 170 g (Australia)
43
Entrecote
To share 900-1500g Dry aged entrecote, bordelaise sauce, portobello mushroom, fries & house salad
100g / 13
sweets
Blueberry ice cream, yogurt foam, vanilla cake
12
Coconut sorbet, kaffir lime gel, pineapple salsa
12
Cheese plate 1pc/ 2 pcs/ 3 pcs
6/11/15
Version favourites
Version burger & fries
22
Version vege burger & fries
22
Version grilled chicken salad
19
kids menu
Grilled steak, fries, salad
16
Steamed fish, fries, salad
16
Cheese burger, fries
16
lunch time
Monday to Friday 11.30-14:00 Full menu available during lunch and dinner time plus our favourite classics
Daily special
4 - 6.12 Monday to Wednesday Soy glazed pork belly & lentil stew 7 - 8.12. Thursday to Friday Charcoal grilled rainbow trout & horseradish butter We also have a vegetarian / vegan option for every day
15
Version burger & fries
15
Version grilled chicken salad
15
a la carte menu
snacks
Sourdough bread and butter
4
Corn crackers
3
Mole dip, pumpkin seeds, coriander
6
Sicilian olives
6
Cucumber, gin, mustard seeds
5
starters
Roasted celeriac, black garlic, shiso
10
Pumpkin, teriyaki, cashew
9
Salt baked beetroot, eggplant, chard
10
Cured salmon, persimmon, orange, jalopeno
12
Grilled scallops, horseradish cream, jamon
12
Beef tartar, truffle, jerusalem artichoke
12
Fried chicken, kimchi, aioli
11
mains
Roasted cauliflower, chickpea panisse, truffle sauce
29
Wood fired fish of the day, brown butter, artichokes
35
Lamb loin, spiced pumpkin, apple salad
34
Charcoal grilled beef, portobello, pepper jus
Tenderloin 230 g (Finland) or 5+ Marbled Waguy Flank 170 g (Australia)
43
sweets
Blueberry ice cream, yogurt foam, vanilla cake
12
Coconut sorbet, kaffir lime gel, pineapple salsa
12
Version ice cream or sorbet
6
slow breakfast
La-su 8-14 Buffet 32€ lapset (4-11v) 16€
Buffet
The breakfast buffet includes: Coffee, tea, ice water Fresh juice and smoothie of the day Scrambled eggs and boiled eggs Bacon, grilled sausages Home made savoury pie Vegetarian casserole House granola, assorted nuts, dried berries and almonds Natural and flavoured homemade yoghurt Croissants House sourdough bread, selection of buns and rolls Home made Karelian pies & egg butter Cold cuts and cheese Cucumber, peppers, tomatoes and lettuce Butter and herb spread Fresh fruits Sweet treats and more...
32
Buffet & Pancakes
37
Buffet, Pancakes & Mimosa
42
Upgrade your buffet with our extras
Omelette
Regular omelette or an egg white omelette with fillings of your choosing: crispy bacon-tomatoes-cheese-mushrooms-spinach-spring onions
10
Avocado Toast
Avocado, poached egg, grilled house bread and black pepper cream cheese
12
Breakfast Burger
Chorizo, pan fried egg, avocado, tomato, aioli
14
American Pancakes
Mascarpone mousse, maple syrup, strawberries, blueberries
10
cocktails & drinks
Monday to Saturday 17:00-00:00 Here`s a little sneak peek from our cocktail menu
In Da Club
Soft and a bit herbal version of the Clover Club cocktail.
14,5
Blackcurrant Margarita
Winter is coming! Lets spice you up with Tequila and blackcurrant.
14,5
Spiced Pear
In Finland we have this drink called Ginger Martini, this time we rise the pear up.
14,5
Blackcurrant Spritz
It's blackcurrant season! Blackcurrant Cordial, Seedlip, Alc. free sparkling wine.
11
Pear & Ginger
Fresh and fruity with a hint of spiciness from ginger. Pear, Ginger, Seedlip, Bitters (ABV 0,5%).
11
wines
white wines
Schloss Vollrads 2022
Riesling – Germany
10,2 / 65
Noble Vines 446 2020
Chardonnay– California
10,2 / 75
Joseph Mellot Sancerre La Gravelière 2022
Sauvignon Blanc - France
95
Hans Baer
Riesling – German – ABV 0,50%
7 / 30
red wines
Bodegas Arraez Canallas 2020
Monastrell, Tempranillo - Spain
9 / 55
Three Thieves 2019
Cabernet Sauvignon - California
10,2 / 70
Wente Riva Ranch
Pinot Noir – California
120
Natureo
Garnacha, Syrah – Spain – ABV 0,0%
7 / 15
bubbles
Sumarroca Brut Reserve Vintage 2020
10 / 60
Gosset Extra Brut Champagne
Chardonnay, Pinot Noir, Pinot Meunier
19 / 115
Barrels & Drums
Chardonnay, German – ABV 0,05%
8 / 30