
Monday - Saturday 17-23 Last orders latest at 22 Set menu available until 21:30
Shared starters, main and dessert
59
Shared starters, main and dessert
54
42
6
5
6
8
14
15
16
29
deep fried cauliflower & miso butter sauce
36
hispi cabbage & pink peppercorn hollandaise
43
5
6
8
7
14
14
6/11/15
26
25
Choice of add on - Grilled chicken, grilled & marinated shrimps or tofu
25
16
12
16
16
The lunch menu includes a salad bar and a daily changing main course Lunch coffee/tea 1.50 € special coffees 3 €
Pulled brisket sandwich, Korean ketchup & chipotle slaw Or Pulled mushroom sandwich, Korean ketchup & chipotle slaw
14,90
Lemon and olive marinated chicken, crushed potatoes & cherry tomatoes Or Lemon and olive marinated eggplant, crushed potatoes & cherry tomatoes
14,90
Red wine braised beef, rice & seasonal veggies Or Crispy tofu, rice & seasonal veggies
14,90
Pasta with sausage, herbs & pecorino Or Pasta with roasted tomatoes, chickpeas, herbs & pecorino
14,90
Roasted rainbow trout, sunchoke cremé & haricot vert Or Roasted celeriac, sunchoke cremé & haricot vert
14,90
Version burger, pecorino cheese & black pepper mayonnaise Or Versionin portobello burger, pecorino cheese & black pepper mayonnaise
14,90
Monday - Friday 7-10 Saturday - Sunday 8-14 Buffet 37€ Children (4-11 years old) 18,50€
The breakfast buffet includes: Coffee, tea, ice water Fresh juice and smoothie of the day Scrambled eggs and boiled eggs Bacon, grilled sausages Home made savoury pie Vegetarian casserole House granola, assorted nuts, dried berries and almonds Natural and flavoured homemade yoghurt Croissants House sourdough bread, selection of buns and rolls Home made Karelian pies & egg butter Cold cuts and cheese Cucumber, peppers, tomatoes and lettuce Butter and herb spread Fresh fruits Sweet treats and more...
37
Let our staff know about your dietary preferences in advance. Some items are available upon request from the kitchen. Karelian pies Croissants Vegan cheese Tomato & vegan "feta" salad Warm vegetable stew Mushrooms & potatoes Apple-oat crumble Smoothie Oatmeal Soy yogurt Oat yogurt Sweet pastry
42
50

Monday - Saturday 17-23:30 Here's a little sneak peek at our cocktail menu
The ultimate classic, that is Paloma provided the inspiration for this one. The result? Something familiar, something new Espolon Tequila / Cherry / Pink Grapefruit / Bubbles
15,50
Refreshing highball that takes its inspiration from the legendary cocktail named French 75. Shiso infused Oath Gin / Lemon / Elderflower/ Sparkling wine
15,50
Your energy boost in a glass ;) Finlandia Vodka, Kahlúa, cold brew
15,50
Finnish Lapland meets timeless Old Fashioned. Cloudberry infuced Marker's Mark & Naked Malt, Cloudberry syrup, bitters
15,50
Deep and flavorful yet playful and fun. A thirst quenching Spritz.
15,50
Non-alcoholic lingonberry sour with lavender. Lyres alc-free gin, lemon, lavender syrup, lingonberry, cranberry juice
11
Fresh And fruity! Alc. Free Gin, Seedlip Groove, Pineapple, Citrus, Tonic
11
Grüner Veltliner- Niederösterreich - DAC Wachau - Austria
15 / 65
Riesling - Pfalz - Germany
15 / 70
Chardonnay, Livermore Valley, San Francisco
17 / 78
Nebbiolo D.O.C.G. - Italy
15 / 65
Tempranillo- Rioja Alta - Spain
16 / 75
Petite Sirah,Tannat - Ripon - California
15 / 65
Parellada, Xarel.lo, Macabeo, Chardonnay - Catalonia - Spain
11 / 65
Chardonnay, Pinot Noir, Pinot Meunier - Champagne - France
21 / 130
Pinot Noir, Gamay, Chardonnay - Bourgogne - France
12 / 68