Monday - Saturday 17 - 23 Last orders latest at 22 Set menu available until 21:30
Six starters to share, main and dessert
62
Six starters to share, main and dessert
54
42
3
3
6
6
8
8
12
13
13
13
13
Crispy mushroom, Duxelles, pomelo
36
Potato terrine, grilled cucumber, tarragon monté
38
Tabbouleh,baba ganoush, labneh sauce
38
Roasted Chinese cabbage and smoked bone marrow seasoned red wine jus
40
To share 400g Dry-aged beef sirloin, truffle butter, pak choi, potatoes & house salad
100g / 14
6
6
6
6
12
12
6/11/15
22
22
22
Choice of add on - grilled chicken, hand peeled shrimps, tofu
22
13
13
13
Monday - Friday 11:30 - 14 Coffee and still water are included in the lunch price.
Weekly changing menu. Also available vegetarian/vegan.
32
Weekly changing menu. Also available vegetarian/vegan.
39
Greek salad *** Version lasagne, nutmeg bechamel and radicchio salad or Version vegetarian lasagne, nutmeg bechamel and radicchio salad *** Dessert of the day
Salmon poke bowl and kewpie mayonnaise
18
18
18
Choice of - Grilled chicken, hand peeled shrimps, chickpea tofu
18
18
Saturday - Sunday 8 - 14 Buffet 34€ Children (4-11years old) 17€
The breakfast buffet includes: Coffee, tea, ice water Fresh juice and smoothie of the day Scrambled eggs and boiled eggs Bacon, grilled sausages Home made savoury pie Vegetarian casserole House granola, assorted nuts, dried berries and almonds Natural and flavoured homemade yoghurt Croissants House sourdough bread, selection of buns and rolls Home made Karelian pies & egg butter Cold cuts and cheese Cucumber, peppers, tomatoes and lettuce Butter and herb spread Fresh fruits Sweet treats and more...
34
40
48
Regular omelette or an egg white omelette with fillings of your choosing: crispy bacon-tomatoes-cheese-mushrooms-spinach-spring onions
6
Mascarpone mousse, maple syrup, strawberries, blueberries
10
Heavenly combination of orange and Grand marnier with crepes and vanilla mascarpone mousse
10
Monday to Saturday 17 - 00 Here`s a little sneak peek from our cocktail menu
A more berry-forward and floral twist on the classic Cosmopolitan Grappa di moscato, Casta, Cointreau, lavender syrup, lingonberry-cranberry
15,50
Mint sour with a splash of cava Grappa di Moscato, Casta, Camilla Marzadro, Cava, mint, lemon
15,50
Fresh winter flavors Camilla Marzadro, Anfora & Casta, caramelized honey, lemon
15,50
A soft and fruity blend of sour apple and pineapple 7.0 Ruche Barricata, sour apple juice, grilled pineapple syrup
15,50
Ginger-cucumber Collins Seedlip, lemon, ginger agave, cucumber, sparkling water
11
Smooth autumn flavors Chamomile, Seedlip, lemon, honey syrup, angostura bitters (ABV 0,5%)
11
Pfalz - Germany
15 / 70
Chardonnay– Lodi - California
14 / 65
Sauvignon Blanc - AC Sancerre - Loire - France
95
Chardonnay- AC Chablis - Burgundy - France
105
Nebbiolo D.O.C.G. - Piedmont - Italy
15 / 70
Pinot Noir - Lodi - California
15 / 70
Syrah, Mourverde, Grenache Noir - Adelaida District - California
200
Cabernet Sauvignon - Napa Valley - California
120
Parellada, Xarel.lo, Macabeo, Chardonnay - DO Cava - Spain
10 / 60
Chardonnay, Pinot Noir - AOP Champagne - France
16 / 98
Chardonnay, Pinot Meunier, Pinot Noir - AC Champagne - France
120
7 / 32