dinner time
We are open Mon - Fri 17:00 - 23:00 Sat 14:30 - 23:00
starters
Kingfish sashimi, green miso with black garlic vinaigrette
17
Beef tartar, grilled sourdough, lovage, mustard
17
Smoked pickled beetroot, horseradish, goats curd cigars and honey thyme vinegar
16
mains
Wood fired Arctic Char, cider butter, vendace roe with pearl onion and peas
32
Version steak with red wine sauce with grilled romaine salad
37
Sauteed gnocchi, vegetable reduction, parmesan and zucchini
27
set menu
4 Course Dinner
Torched bonito with white currants and peas *** Roasted pork belly with apple gel and caramel *** Lamb rack with chimichurri, sumac yoghurt and zucchini salad *** Valrhona's dark chocolate with fresh strawberries
66
4 Course Vegetarian Dinner
Confit potato with radicchio salad, blue cheese and crispy shallot *** Pumpkin ravioli’s with saffron butter & candied walnuts *** Smoked cauliflower with green tomato chimichurri & tahini sauce *** Valrhona's dark chocolate with fresh strawberries
59
Wine pairing for 4 Course Dinner
48
kids menu
Grilled steak, fries, salad
16
Steamed fish, fries, salad
16
Cheese burger, fries
16
Gnocchi, tomato sauce
16
sweets
Vanilla thyme ice cream, blueberry and oat crumble
11
Rhubarb sorbet with coconut and shiso granita
11
Cheese plate 1 pc / 2 pcs / 3 pcs
6/11/15
lunch
We are open Mon - Fri 11:30 - 14:00
Sashimi bowl
Sushi rice, edamame, avocado, pickles and soy-mirin dressing
16
Cali bowl
Sushi rice, tofu, edamame, avocado, pickles and soy-mirin dressing
16
Version bowl
Red rice, quinoa, chickpeas, raw vegetables, herbs and tahini dressing
14
Version burger
Beef patty, potato bun, cheese, tomato chutney, mayo
19
Vege burger
Beyond patty, potato bun, cheese, tomato chutney mayo
19
Dessert of the day
6
breakfast
Mon–Fri 07:00–10:00 Sat–Sun 08:00-14:00
Breakfast Buffet
Mon - Sun 29
saturday & sunday slow breakfast
Omelette
Regular omelette or an egg white omelette with fillings of your choosing: crispy bacon-tomatoes-cheese-mushrooms-spinach-spring onions
10
Avocado Toast
Avocado, poached egg, grilled house bread and black pepper cream cheese
10
Breakfast Burger
chorizo, pan fried egg, avocado, tomatoes, aioli
12
American Pancakes
mascarpone mousse, maple syrup, strawberries, blueberries
10
Buffet & Pancakes
Breakfast Buffet & American Pancakes with mascarpone mousse, maple syrup, strawberries, blueberries
34
breakfast combo
Burger & Pancakes
Breakfast Burger chorizo, pan fried egg, avocado, tomatoes, aioli American Pancakes mascarpone mousse, maple syrup, strawberries, blueberries
20
cocktails & drinks
We are open Mon - Fri 17:00 - 00:00 Sat 14:30 - 00:00
Aperol Slush
Aperol, Red Grapefruit, Sparkling Wine ABV 5,5%
12 / 5
Piña Colada Slush
Rum, Pineapple, Coconut ABV 11,8%
13 / 6,5
Royal Mojito
Rum, Mint, Lime, Agave, Bitters, Sparkling Wine ABV 12,2%
14,5
Rhubarb Daiquiri
Rum, Luxardo, Rhubarb, Pink Grapefruit, Lime ABV 16,4%
14,5
Tomatorine
Vodka, Tomato, Nectarine, Lemon Balm, Lemon ABV 9,7%
14,5 / 7
It's Martini Thyme
Gin, Vermouth, Lemon Thyme ABV 28%
15 / 7,5
Yuzu & Cava
Vermouth, Yuzu, Lemon, Camomile, Elderflower, Sparkling Wine ABV 8,5%
14/7
Berry Dream
Rose Port Wine, Garden Berrys, Soda ABV 4,8%
14/7
Lemon Guru
Whisky, Cointreau, D.O.M Benedictine, Lemon Curd, Orange, Yoghurt Foam ABV 18,6%
15
no / lo cocktails
Pink Spritz
Alc. Free Bitters, Everleaf, Lime Rasberry, Tonic ABV 0,0%
10,5
Open Sesame
Alc. Free Cane Sprit, Sesame Oil, Orange, Sugar, Soda ABV 0,0%
10,5
Bellisimo
Alc. Free Spritz, Alc. Free Sparkling, Peach Pyree ABV 0,00%
10,5
Feel The Vibes
Seedlip, Camomilla, Mint, Lime, Citrus Cordial ABV 0,00%
10.5
Whiskey Sour without Whiskey
Alc. Free Whiskey, Amarotti, Lemon, Sugar, Egg White ABV 0.9%
11
Seedlip Garden & Tonic
9
Everleaf Spritz
9
wines
white wines
Schloss Vollrads 2019
Riesling – Germany
14 / 80
Sancerre La Chatellenie Joseph Mellot 2020
Sauvignon Blanc - France
15 / 70
Wente Riva Ranch
Chardonnay– California
13 / 60
Jacob’s Creek UnVined
Riesling – Australia – ABV 0,50%
7 / 30
red wines
Three Finger Jack
Cabernet Sauvignon - California
14 / 66
Wente Riva Ranch
Pinot Noir – California
20 / 95
Bodegas Arraez Canallas
Monastrell, Tempranillo - Spain
14.5 / 65
Natureo
Garnacha, Syrah – Spain – ABV 0,0%
7 / 15
sparkling
Sumarroca brut reserve vintage 2017
10 / 60
Pol Roger Brut Reserve
Chardonnay, Pinot Noir, Pinot Meunier
16 / 94
Lehtikuohu
Currant Leaf – Finland – ABV 0,00%
8.5 / 40